Friday, October 29, 2010

Baking day!

I finally got round to making some more bread.
Kibbled grain bread rolls are a staple and an awesome recipe to make from scratch.  It makes an awesome loaf in the breadmaker too.

I also attempted to make Sourdough bread.  I hadn't really realised how much more time it would need to rise so it turned out a small dense, but still very tasty loaf.

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